YGGDRASILA FINE DINING TRONDHEIM - AN OVERVIEW

Almost all of the cutlery had been classic Norwegian layout from Skaugum and Hardangerbestikk. Nice element. The cafe has many cows milking only for them. As well as desert was an exceedingly great milk ice cream. The plum sake we had with it had been delectable. On our way back again up to the mezzanine for the espresso plus some "lørdagsgodt" we